Barman

The Barman is responsible for preparing and serving a wide variety of alcoholic and non-alcoholic beverages, delivering exceptional service, and ensuring a welcoming atmosphere for all guests. This role includes handling payments, maintaining bar cleanliness and organization, managing stock levels, and assisting in overall beverage operations to enhance the guest experience.

• Proven bartending experience, including coffee preparation
• Strong knowledge of drink recipes, mixology techniques, and garnishing
• Excellent communication and interpersonal skills
• Friendly and professional demeanor
• Ability to multitask in a fast-paced environment
• High attention to detail and organizational skills
• Conflict resolution and problem-solving abilities
• Strong observational skills and ability to recognize potential issues
• Physically able to stand for long periods
• Basic computer literacy and familiarity with point-of-sale systems