Chef De Partie – Luxury 5 Star Hotel – No Evenings

Job Description

Our client is an ultra-luxurious 5-star hotel located in the heart of London. They are looking for a dedicated Chef De Partie to create a variety of wholesome meals to be served to their colleagues in their staff restaurant.

You will have experience working in high-volume kitchens.

You’ll be wondering what’s in it for you as a Chef De Partie…

• £28,500 per annum plus £6,000 SC
• Working 7am to 5pm or 8am to 6pm (No evenings) 
• Paid overtime
• 29 paid holidays per annum (Including bank/public holidays)
• 1 weekend off a month
• 5% contribution to your pension
• Season ticket loan
• Enhanced sick pay
• Complimentary dry cleaning of uniform
• Complimentary meals on duty
• Mental health and wellbeing workshops
• Discounted Salon, Spa, Food and Beverage and accommodation rates
• Discounted gym membership

Responsibilities as a Chef De Partie…

• Creating a variety of delicious meals to be served to your colleagues
• Communicating effectively with the kitchen team
• Going above and beyond to improve your culinary skillset through training and development opportunities

This role presents a truly unmissable opportunity to work in the kitchen of one of London’s most spectacular 5-star hotels while gaining invaluable experience to elevate your culinary abilities.

We appreciate that your CV may not be up to date. No problem, send me what you have to toby@goldenkeys.co.uk or look me up on LinkedIn and send me a message there!